National Cinnamon Crescent Day

Celebrate National Cinnamon Crescent Day on April 10th!

It’s time to get excited, food lovers – April 10th is National Cinnamon Crescent Day! Never heard of such a thing? Well, buckle up. You’re about to learn all about the deliciousness that is the cinnamon crescent. And don’t worry – there will be plenty of time afterwards for you to celebrate with your very own cinnamon crescent (or two). Let’s dive in.

What are Cinnamon Crescents?

Cinnamon crescents are a delectable treat made from pastry dough, sugar, and lots of butter. The dough is rolled out into a rectangle shape, then cut into triangular pieces. Then they are spread with butter, followed by a sprinkle of sugar and cinnamon before being rolled up into a crescent shape. The crescents are then baked until golden brown and crisp. The result is an amazingly flaky pastry that melts in your mouth while delivering intense flavor notes of sweet cinnamon sugar. Yum!

How Can I Celebrate National Cinnamon Crescent Day?

There are some great ways to celebrate National Cinnamon Crescent Day. If you have the time, try making your own crescents from scratch using this recipe – it just might become your new favorite weekend morning treat! If you don’t have the time or energy to whip up some homemade goodies, no worries – most grocery stores carry pre-made crescent rolls that can be used to create cinnamon crescents. However you choose to celebrate National Cinnamon Crescent Day, make sure you do it with plenty of butter, sugar, and love!

So there you have it – everything you need to know about National Cinnamon Crescent Day on April 10th! Whether you make them from scratch or pick them up from your local store, these delicious treats will take your celebration to the next level. So grab yourself some dough and get baking – it’s time for a sweet treat! Happy National Cinnamon Crescent Day!