National Queso Day

Celebrate National Queso Day with Delicious Varieties!

Who doesn’t love a creamy and delicious queso dip? National Queso Day, held September 20th, is the perfect opportunity to explore all of the varieties of queso. From classic queso dips to unique spins, these recipes will make your celebration of National Queso Day one for the books!

Types of Queso Dips

Queso dip is a beloved staple at parties and gatherings. There are so many different types of quesos that you can explore! Here are some examples:

• Classic Cheese Dip – The classic cheese dip we all know and love. This dip is best served warm with tortilla chips or sliced vegetables. It’s easy to make, too! Simply melt together cheddar cheese, American cheese and cream cheese in a pot over medium heat until it’s smooth and creamy. For an extra kick, add salsa or diced jalapenos.
• White Queso Dip – White queso is great for those who prefer a milder flavor. It’s made using Monterey Jack cheese and evaporated milk instead of cream cheese which gives it its light color. You can customize this recipe by adding your favorite spices and herbs such as smoked paprika or cilantro. Serve with tortilla chips or crudités for an appetizer everyone will love.
• Spicy Queso Dip – If you’re looking for something spicy, this dip is for you! Start with shredded pepper jack cheese, then add diced tomatoes, jalapeños, chili powder and garlic powder to give it a kick of flavor and heat. Serve hot with tortilla chips or crackers for an appetizer that packs a punch!
• Roasted Red Pepper Queso Dip – A unique twist on traditional queso dip; this version combines roasted red peppers with tangy goat cheese to create a creamy dip that’s sure to be a hit at any gathering. Mix together roasted red peppers (can be store-bought or made at home), goat cheese, cream cheese, garlic powder and chili flakes in a food processor until it reaches your desired consistency; serve warm with crackers or slices of crusty bread.

What Can You Do with Queso?

Queso isn’t just limited to dips; there are lots of other ways to use this tasty ingredient in your cooking! Here are some ideas:

• Add it to tacos – It makes them even more delicious!
• Use it as topping on burgers – Instead of adding a slice of cheese to your burger, use queso instead. Queso would add a new punch of flavor!
• Create cheesy enchiladas – Roll up your favorite fillings inside soft tortillas then pour prepared quesos over top before baking until golden brown; serve hot with guacamole on the side.

Whether you’re celebrating National Queso Day or just craving something cheesy, there’s no denying that quesos make everything better! Whip up one (or several!) of these recipes for your next gathering—your guests won’t be able to get enough! Enjoy exploring all the different types of quesos out there today! Happy snacking!