Unleash the Sourdough! It’s National Sourdough Bread Day!
Did you know that April 1st is National Sourdough Bread Day? Yes, it’s true! While some people may think of sourdough bread as a novelty item, it actually has many uses. Let’s explore how you can get the most out of your sourdough bread this National Sourdough Bread Day.
Breakfast Dishes
Sourdough bread is a great base for breakfast dishes. Try making French toast with your favorite sourdough loaf, or even better, use sourdough to make an indulgent breakfast sandwich. For an added bonus, top off your sandwich with bacon and egg for a hearty morning meal. For those who like to keep things light and healthy, try slicing up your favorite sourdough and topping it with cottage cheese or Greek yogurt for a delicious breakfast option.
Sandwiches and Wraps
If you’re looking for something to pack in your lunchbox on National Sourdough Bread Day, look no further than a classic sourdough sandwich or wrap. Slice up some deli meat or cheese and layer it with fresh vegetables between two slices of toasty sourdough bread for an easy-to-eat lunch that will leave you feeling satisfied but not weighed down. You can also opt for the wrap version by spreading your favorite condiments on a flatbread made from sourdough dough. To spice things up, add some shredded lettuce and diced tomatoes before rolling it all up tightly into one tasty package!
Snacks & Appetizers
When dinner rolls around, don’t forget to break out the sourdough bread! Whether you’re serving guests or just want something tasty to munch on while cooking dinner, use sliced sourdough as the perfect vehicle for all sorts of savory snacks and appetizers. Top off each slice with melted cheese, pesto sauce or olive tapenade – the possibilities are endless! You can also use small cubes of sourdough as croutons in salads or soups for an extra crunchy bite.
This National Sourdough Bread Day, there’s no reason why you have to stick to plain old toast in the morning. Unlock the potential of this delicious treat by trying out different recipes throughout the day – from breakfast dishes through snacks and appetizers – and unleash the power of all things sourdough! With so many uses for this beloved bread, you’ll never be at a loss when deciding what to do with your leftovers again! Happy National Sour Dough Bread Day!