Celebrate National Applesauce Cake Day with Deliciousness!
June 6th is National Applesauce Cake Day, and it’s the perfect time to get creative in the kitchen. But what is applesauce cake? What makes it so special? Let’s explore the delicious possibilities of this classic cake and find out why applesauce cake is a must-try dessert.
What is Applesauce Cake?
Applesauce cake is a classic American dessert that combines applesauce, flour, sugar, eggs, baking soda, baking powder, oil, cinnamon, ginger, allspice and nutmeg to create a moist and flavorful treat. It can be served as either a single layer or double layer cake with a traditional cream cheese frosting or simply dusted with powdered sugar. It has been around since the 17th century and was popularized by cookbooks in the 1910’s.
How Does Applesauce Help?
Applesauce adds moisture to the cake, making it tender and flavorful. Not only does it add flavor but it also helps create an even texture throughout the entire cake. Additionally, applesauce can help reduce fat content by replacing some of the butter or oil in the recipe. This makes for a healthier yet still delicious version of this classic dish!
Making applesauce cake is actually quite simple and uses ingredients you likely already have on hand. For those who are new to baking or just need a refresher course, there are plenty of easy recipes online that will guide you through each step of the process. With just minimal effort and time you can have a delicious homemade apple sauce cake ready for consumption!
National Applesauce Cake Day is the perfect excuse to try something new in your kitchen! Applesauce cakes are moist, flavorful treats that make for an enjoyable treat any day of the week — not just June 6th! They are also simple enough for anyone from novice bakers to seasoned pros to make with ease. So why not break out your favorite recipe book or use an online tutorial to whip up this classic dessert today! You won’t regret it — happy baking!
